Vegan DHA 60 softgels - 100% vegan source of DHA derived from algae oil | Minami
Minami Vegan DHA contains DHA from the micro-algae Schizochytrium species, which is offered as a vegetarian softgel capsule. Each minimal daily serving contains 250mg of omega-3 fatty acids which for 100% consists of 250mg DHA. Furthermore, 0,75mg of astaxanthin has been added.
VeganDHA delivers a substantial amount of your daily need for DHA. DHA is beneficial for eye vision and supports the brain function at a daily dose of 250mg DHA.
When a mother takes in another 200mg DHA each day apart from the regular recommended amount of 250 mg EPA + DHA, will improve development of the eyes and brain in a fetus during pregnancy and the infant when it is being breastfed. DHA supports the brain function and eye development in adults too when ingesting at least 250mg DHA each day.
Compare the content of DHA in this vegan softgel capsule with other brands and you will notice how excellent and affordable this brand of omega-3 supplements is.
Minami
Fish oil supplements by Minami offer a ‘S.M.A.R.T Choice’ :
• Supercritical: super critical CO2-extraction protects the omega 3 fatty acids
• Maximum concentration: maximum dose and high concentration for an optimal result
• Advanced formula: advanced and proven formulas based on scientific research
• Refined purity: optimal purity which meets international standards
• Technology with eco care: environmentally friendly procedure that meets very demanding European guidelines.
- v-capsules
Some supplements are suitable for both men and women of all ages as well as children. But other supplements are specifically targeted to the aging woman or man. Another supplement is especially suitable for athletes, regardless of gender.
- senior
- women
- athletes
- vegetarians
- children
- vegan
- 6+ items = -15%
- any 2+ = -5%!
- any 3+ = -7.5%!
- any 4+ = -10%!
- any 5+ = -12.5%!
- any 6+ = -15%!
- in stock
- €30+: €0 (NL) - €7 (BE/DE) - €9+ (EU)
- quantity discount is valid for any combination of products
- free shipping above €30 (NL) - €50 (BE/DE) or €7 discount above €50 (EU)
- keep out of reach of young children
- a dietary supplement is not a subsitute for a healthy diet ; do not exceed recommended dose
- if you have a medical condition, are pregnant, lactating or trying to conceive, are under age of 18, or are taking medications, consult your health care practitioner before using this product.
- books, probiotics and products bought in the SALE can NOT be returned
What is the relationship between religion and food?
In the past few weeks two different incidents made me stop and pause to think how much eating or not eating meat is starting to divide our society.
A vegan lifestyle, which once was a complete rarity in our country, seems to have become popular overnight among the hip and happening crowd.
This is in stark contrast with the general public, which is still very much in love with their steak and bacon.
A good example of that contrast was shown in the way the general public as well as vegans responded to the December edition of Allerhande, a popular supermarket magazine. People who like to celebrate Christmas in a traditional way, lamented the absence of classic meat-heavy recipes, while vegans rejoiced about the multitude of creative vegan recipes.
Because the complaints as well as the compliments were so vocal and heart-felt, it struck me how much veganism or refusal of it has almost become a religion of its own.
The loud complaints were nothing compared to the antisemitic vitriol that was spewn when the popular Palestinian vlogger Nas (Daily) decided to make an episode about Tel Aviv, the vegan capital of the world.
All this made me curious about the relation between religion and food laws and more specifically islamic and jewish food laws as well as to the reasons why even non-religious people get so worked up about food guidelines they are living by.
A vegan life
Over the past decades, a vegetarian life-style has become much more common and accepted than say just 25 years ago, when it was difficult to eat a satisfying meal away from home.
With the advent of wider vegetarian options, more and more people jump straight from a non-vegetarian lifestyle into veganism.
recommended use
general: take 1 softgel a day with a fat-rich meal or as directed by your qualified health care consultant.
during pregnancy or when breastfeeding: take 1 or 2 softgels a day with a a fat-rich meal
children:take 1 softgel a day with a meal
contains per daily serving (1 softgel)
omega 3 fatty acids from algae oil 250mg †
DHA (docosahexanoic acid) 250mg †
astaxanthine (uit Haematococcus pluvialis) 0,75mg
† = Recommended Daily Intake not established
ingredients
active ingredient (algae-oil drived from Schizochytrium sp), vegan softgel capsule (filler (glycerol, carrageenan, modified corn starch), natural orange flavour, anticoagulant (silicon dioxide), antioxidants (Miradoxan with a mix of rosemary extract and tocopherols), acidifier (sodium bicarbonate))
storage
keep dry and closed at normal room temperature between 15 - 22°C.
keep out of reach of young children
contra-indication
If you have a medical condition (especially allergies for algae or coagulopathy), are taking medications (especially anticoagulants), or facing surgery, consult your health care practitioner before using this product.
allergy information
contains algae
contains no other familiar allergens (wheat, gluten, soy, lupin, nuts/tree nuts, celery, mustard, sesame seeds, dairy, egg, fish, shellfish or mollusks)
vegetarians/vegans
suitable for vegetarians and vegans